Daiko Sangyo Uzura Yuzu Dashi Ponzu Sauce 300ml Rice Just mix the ingredients into

Just mix the ingredients into quick-cooked rice to easily make authentic Kamameshi

and you can enjoy it by opening it to see which design is inside

Made primarily from domestic non-glutinous rice flour

thickener (polysaccharide thickener

a faintly sweet aroma

Daiko Sangyo Uzura Yuzu Dashi Ponzu Sauce 300ml Rice Just mix the ingredients intoReduced salt yuzu ponzu with four kinds of dashi This yuzu ponzu sauce uses Japanese yuzu juice and four kinds of dashi for a mellow, savory citrus flavor. Kombu, dried bonito flakes, niboshi dried fish, and shiitake add depth while keeping the taste smooth and balanced. It is made with 30% less salt than the previous version, making it a lighter option for everyday ponzu seasoning. Daiko Sangyo Uzura Yuzu Dashi Ponzu Sauce 300ml Product