Isombe | 200g | Akeza | Pounded Dried Edible Cassava Leaves Brand_Kinazi Finely milled flour suitable for

Finely milled flour suitable for gluten free baking or making African dishes such as fufu

spice up a stir fry or supercharge cheese on crackers or toast

Starch: 71%

tamari soy sauce (water

Perfect as a dipping sauce for prawns

Isombe | 200g | Akeza | Pounded Dried Edible Cassava Leaves Brand_Kinazi Finely milled flour suitable forAkeza Isombe is a high quality pounded dried edible cassava leaves product. Made in Rwanda. This delicious product is typically used in Rwandan, Burundian, Congolese, Nigerian and Sierra Leonian cooking. It is essentially the spinach of Africa. Typically used to make a soup like dish called saka saka or pondu. Ingredients: Cassava Leaves