2021 Adroît, Skin Contact Ribolla Gialla | Clements Hills, California Demi-Sec we won the NOLA Bloody

we won the NOLA Bloody Mary Festival with the recipe

redrafted in 2013)

100% whole cluster (red varieties)

Vineyard Management: Organically farmed by Dwight Busalacchi and his wife

Winemaker: Pierre Burgaud

2021 Adroît, Skin Contact Ribolla Gialla | Clements Hills, California Demi-Sec we won the NOLA BloodyVarietal(s): Ribolla Gialla, Busalacchi Vineyard in Clements Hills AVA Vineyard Management: Organically farmed by Dwight Busalacchi and his wife. Ribolla was planted in 2015, so we're excited to see how these plantings evolve over time. Winemaking: Non intervention, Spontaneous Fermentation, Unfined Unfiltered Vegan: Yes Typicity: Typical for Ribolla Gialla, a grape that usually sees skin maceration in Slovenia and in Northern Italy's Friuli. Bio: