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What's inside: Pista Lauj made with pistachios and a touch of cardamom
This is the gift that speaks before you do
so every bite goes from soft and dense to crisp and buttery
heaped with whole cashews and soaked in light honey syrup
filled with almonds and soaked in light honey syrup so the nut stays golden and the shell stays crisp
Pistachio Midye Baklava Sugar-free Baklava What's inside: Pista Lauj madeMussel shaped, with a bright pistachio heart. The Midye is pinched into a mussel shell shape, crisp phyllo wrapped around a vivid pistachio centre and soaked in honey. Small, elegant and very moreish. What you are biting into Hand stretched phyllo is shaped into a mussel form around crushed pistachio, set crisp and soaked in light honey syrup. FillingA bright pistachio heart in each shell. FormHand pinched mussel shape, small and elegant. Made fresh
