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Berthelot 530
Agnelette 200
60 ml calcium chloride
For both the home and on-farm cheesemaker
Composition: ST+LB+LA
Biena YO-CULT-PRO 10D/200 L Size:100 grams Berthelot 530formerly Yogurt type IV YO CULT PRO contains a special blend of thermophilic and probiotic strains. For the production of stirred yogurt (Swiss style) and probiotic fermented milks Composition: ST+LB+LA
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