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The Big Book of Cidermaking the dr. mark hyman library managing stressBest selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey share their expertise in the world of fermented beverages with the most comprehensive guide to home cidermaking available. With expert advice and clear, step by step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want: sweet, dry, fruity, farmhouse style, hopped, barrel aged, or fortified. The
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