T-bone steak bundle-test When slow-cooked

When slow-cooked

Choose Prime Rump for a tender finish and full flavour

Raised with care and 100% grass fed ensuring rich

The layers of muscle combine with marbling and a layer of external fat to create a result that simply oozes with juiciness

8 bone rack of lamb cut from our NI Farm Quality Assured grass fed lamb

T-bone steak bundle-test When slow-cookedTasty sirloin on one side and tender fillet on the other, divided by it's T shaped bone for added flavour and character. These steaks have it all! With different methods of cooking from all over the world, have fun with yours and seen who is right. The weights of these steaks can vary slightly, price may be adjusted accordingly.