GELATIN LEAVES TYPE A - GELITA 1 kg and other food-related businesses requiring

and other food-related businesses requiring large quantities

With 1000 bags per order

It is an excellent choice for chefs and bakers looking to offer tasty and satisfying desserts

and other baked goods that require a robust structure

ensuring that their buckwheat flour meets the highest standards of organic and gluten-free production

GELATIN LEAVES TYPE A - GELITA 1 kg and other food-related businesses requiringGelatin Leaves Type A GELITA is a high quality ingredient perfect for pastry and confectionery applications. Weighing 1 kg, this gelatin is ideal for making cakes, mousses, desserts, and other food products requiring a firm texture and perfect consistency. It dissolves quickly, offering ideal gelling properties for all your needs, ensuring professional results.