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Unagi (Grilled Eel)
Cauliflower)
with generous tropical fruit and stone fruit notes on the palate
It has a refreshing fruity aroma with well balanced sweetness
a rice developed inhouse using strains from Kinmon nishiki
Oze-no-yukidoke - Junmai Ginjo "Omachi" 720ml Take-suzume Unagi (Grilled Eel)Tasting Note Pleasant floral and honey on the nose. Soft sweet honey notes and muscat on the palate. Good acidity, balance of sweetness and umami character of the rice with a dry finish. Food Pairing Suggestions Soft Cheese Nuts
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