Brisket Roast - Yak Lot of Meat Smaller Price Soup Bones

Soup Bones

Who doesn’t love ox tail soup

cooked them sous vide

Here's a recipe for pan-seared NY strip

The choice is yours

Brisket Roast - Yak Lot of Meat Smaller Price Soup BonesThese yak briskets are a smoke master's dream juicy, tender and exceptionally flavorful. Where is the brisket? Brisket is the lower breast part of the cow located between the shoulder and chuck. Always grass fed and grass finished on the rich grasses of our high mountain ranches in Chama, NM and processed by our craft butcher. Healthy meats; plain and simple. Corned Yak Do you know how easy it is to make corned yak? A brine of corning salt and spices,