Basic Butchering of Livestock & Game the black iron legacy and better nourished

and better nourished

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Basic Butchering of Livestock & Game the black iron legacy and better nourishedThis accessible guide takes the mystery out of butchering, covering everything you need to know to produce your own expert cuts of meat. John J. Mettler Jr. provides easy to follow instructions that walk you through every step of the slaughtering and butchering process, as well as plenty of advice on everything from how to dress game in a field to salting, smoking, and curing techniques. Youll soon be enjoying the satisfyingly superior flavors that